Monday 3.2
Ham and vegetable casserole L,G (domestic 90,5%, local 38%)
Fish casserole L,G (domestic 74,7%, local 49%)
Roast beef salad L,G
Cheese salad L,G
Tuesday 4.2
Herby chicken pasta L (domestic 59%, local <30%)
Beetroot and smoked cheese soup L,G
Salmon salad M,L,G
Goat cheese salad L,G
Wednesday 5.2
Salami pasta L (domestic 74,8%, local <30%)
Champignon pasta L
Shrimp soup L,G
Fruity chicken salad M,L,G
Cheese and egg salad L,G
Thursday 6.2
Chicken paella L (domestic 51,9%, local <30%)
Mushroom and vegetable paella L (domestic 44,5%, local <30%)
Pureed vegetable soup L,G
Tuna salad M,L,G
Mozzarella salad L,G
Friday 7.2
Cabbage and meat casserole L,G (domestic 89,6%, local 71%)
Chicken and curry soup L,G
Greek salad L,G
M=milk free, L=lactose free, LL=low lactose, GL=glutein free, VE=Vegan